This is the vegan cookbook for your transition to a plant-based lifestyle! We feature dishes that you would never think could be made vegan. Vegan crabcakes as if they were fresh out the Chesapeake Bay, sushi that will remind you of Nagasaki, and good ol' fashion Southern mac-n-cheese that grandma won't believe doesn't have dairy. Welcome to a new world of culinary creativity!
Green Girls' Cookbook
Take Me Out Of the Chat, Put Me In The Kitchen: The Green Girls' Cookbook was authored by Michelle Jenkins, Davida Green and Trinette Green. These three cousins all adopted a plant-based lifestyle for different reason but found equal solace in having a community to support them while making this lifestyle change. Check out these vegan dishes of varying difficulties. Whether looking to incorporate a few healthier options or navigate a complete lifestyle change, these dishes are sure to make your tastebuds dance.